My favourite place to eat!! It’s sort of like lok-lok also some sort of a steamboat! A boiling chicken stock in the middle of the table and plenty of food on skewers to boil in it. Then dip in variety of sauces. YUMMIEEEE!!



The coffeeshop where I had my breakfast. Ask for “kopi-gau” (thick coffee) and that will perk you up the whole day!!!


This guy operates a Bangladeshi food stall. Unfortunately he started his business a bit late that day so I didn’t get a chance to taste what Bangladesh food is like.


and of course dim sum a must have in a Cantonese community.